Club G Iced Tea
INGREDIENTS
6 ice cubes
1 oz. vodka
1 oz. gin
1 oz. white run
1 oz. white tequila
1 oz. Cointreau
1 oz. fresh lemon juice
Coke
1/2 tsp. simple syrup
Lemon wedge to decorate
DIRECTIONS
Make simple syrup by adding 1 cup of sugar with 1 cup of water. Bring to a boil, stirring until the sugar is dissolved. Cool completely.
Add half of the ice into a glass and add the vodka, gin, rum, tequila, Cointreau, lemon juice and simple syrup. Mix well.
Pour the mixture into a tall glass with the remaining ice. Top with Coke and decorate with a lemon wedge.
Serve immediately.
Debra Giangola